Restaurant Menu
Off The Grill
MEATBALL SANDO
Meatballs, Byrne’s Cheese Blend, Byrnes’s Red Sauce. Served on french bread
11
STEAK SANDO
Ribeye steak, Byrne’s Cheese Blend, horseradish, onion, mushroom, banana pepper, au ju. Served on french bread
12
GET SAUCY
Penne tossed in our tangy + refreshing, pasta sauce, topped with basil
12 / 14
UNCLE AL
Penne tossed in our creamy alfredo, topped with heaps of parmesan
12 / 14
BLUSHING BRIDE
Penne tossed in our Get Saucy, pasta sauce and Uncle Al creamy alfredo
12 / 14
+ $4 chicken or meatballs to any pasta
For The Table
BYRNE’S GRILLED BREADSTICKS
Served with Byrne’s Red Sauce
2 for 4
4 for 7
4 for 7
CHEESEY BREAD
Grilled french bread, Byrne’s Cheese Blend. Served with Byrne’s Red Sauce
6 / 10
BRUSCHETTA
Tomato, red onion, garlic, olive, pesto
balsamic reduction. Served on Byrne’s Grilled Bread
balsamic reduction. Served on Byrne’s Grilled Bread
8 / 12
TORTE SPREAD
Pesto, goat cheese, sundried tomato, balsamic reduction. Served on Byrne’s Grilled Bread
9 / 14
SAUCES
Byrne’s red sauce, alfredo, pesto
garlic + olive oil, bbq, ranch
garlic + olive oil, bbq, ranch
Extra sauce + 1
Beer cheese + 2
Beer cheese + 2
From The Garden
TWO THOUSAND ELEVEN
Romaine, kalamata olive, celery, tomato, ham, Byrne’s Cheese Blend, house vinaigrette
8 / 12
HOUSE SALAD
Romaine, mushroom, onion, tomato, Byrne’s Cheese Blend
5 / 8
MY AUNTI PASTO
Romaine, hearts of palm, salami, banana pepper, artichoke heart, onion, olive,
feta, Byrne’s Cheese Blend
feta, Byrne’s Cheese Blend
9 / 13
GRACEFUL GREENS
Romaine, blue cheese, strawberries, walnut, avocado, tomato, chicken, Jim’s Citrus Vinaigrette
14
BYRNE’S CAESAR
Romaine, crouton, parmesan, caesar dressing
8 / 11 + Chicken $3
DRESSING
House vinaigrette, ranch, creamy basil, caesar, Jim’s Citrus Vinaigrette